Monday: Meat loaf, baked potatoes, steamed broccoli, baked butternut squash
Tuesday: Crock Pea Soup, spinach salad, whole-wheat rolls
Wednesday: Chicken and Rice Chowder, salad, whole-wheat rolls
Thursday: Asian Orange Salmon, baked potatoes, steamed carrots, steamed green beans
Friday: Baked Rigatoni, spinach salad
Saturday: Stuffed Quesadillas, leftover salad
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